Stop destroying the flavor of fine cheese by using plastic wrap! 

Keep it fresh in your home refrigerator with: 

Cheese Storage Container

The Cheese Saver

For long-lasting fresh cheese

Why not Plastic Wrap?

Cheese needs air to breathe or it suffocates.  In a few weeks, cheese wrapped in plastic wrap develops a plastic taste and the cheese surface changes texture.  Wax paper works better but leads to drying out and a cracked unappetizing surface.  The Cheese Saver keeps cheese moist and fresh longer than any other method.

Unique Humidor System

The unique humidor system of the cheese saver keeps your fine cheese in a 95% humidity environment, identical to the one used by the cheese makers when they store and age fine cheese.  This high humidity system is what keeps your cheese fresh and moist.

100% Air Tight Container

The four sided locking system and tight seal results in an air-tight container that keeps refrigerator smells out of the cheese and cheese smells out of your refrigerator.

Made in the USA

All components are made in the USA to eliminate concerns over manufacturing and drastically reduce the environmental impact of shipping.

Dishwasher Safe

Every few weeks just run all components through the dishwasher to keep the Cheese Saver clean.

Capacity

The Cheese Saver can hold between 2 and 3 pounds of cheese, depending on how it is cut.

How does it work?  By placing 1/2 inch of water in the small container (pictured below), the sponge brings that water into contact with the air, keeping the entire Cheese Saver at over 90% humidity.  Coupled with the cool temperature of your refrigerator, this is the perfect environment for long-term cheese storage.

The Cheese Saver comes in one size - 2.5 Liters.  It fits well in your refrigerator and is big enough to store several pounds of cheese.

At only $19.99 plus $6.00 for shipping and handling, this is a deal too good to pass up.

To order your Cheese Saver, send an e-mail to sales@cheesesaver.com

For optimal preservation of fine cheeses, follow these steps:

1. Thoroughly wash all components before first use.  All components are dishwasher safe.

2. Fill the small container with (a)  1/4 inch of water and (b) a drop   of dishwashing liquid (to retard mold growth).

3. Place the small container inside  the Cheese Saver.

4. Individually wrap each piece of cheese in wax paper and place in large compartment of Cheese Saver.

5. Close lid tightly and store container with cheese in the refrigerator.

6. After each use, rewrap used cheese in new wax paper and add water to the small container as necessary.

7. Once per month, or if mold appears, run container and sponge through dishwasher and repeat steps 2-6.

8. Enjoy longer lasting flavor and freshness of your fine cheeses.